Thursday, March 1, 2012

Lemon Poppy Seed Muffins with a Lemon Glaze


  My sister moved back to LA!  Yay!  She moved to Chicago back in June, but now she's back!  My mom made the road trip out west with her, and they just arrived last night : )  

When I have guests in the house, it pleases me that they wake up in the morning to something freshly baked.  Because that is what it's like to stay with Ina.  (I imagine.)  You wake up, and she's wearing the most perfect pajamas, her house smells like fresh cut flowers that she fetched from her garden that morning, she's effortlessly squeezing orange juice for Mimosas, and she offers you a giant muffin or scone or fried egg sandwich.  One day, Ina, one day we'll be together like that.  

Until then, find the recipe for these lemony muffins HERE.  




I decided to top them with a glaze, because, why wouldn't I?  I took about a cup of powdered sugar and whisked it together with 2 T of freshly squeezed lemon juice.  As soon as they came out of the oven I spooned the glaze on top of each muffin...



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