Friday, December 6, 2013

Steamed Broccoli with Butter and Garlic


I love cooked broccoli.  I love it!  I could eat bowls and bowls of it for dinner (which I don't do, because I'm not a model).   Raw broccoli, meh, but steamed or roasted, YES!  I found a very simple way to prepare it with just a leeeeeeetle bit of butter (I already said I'm not a model) and it's delicious.  Do my kids eat it?  No.  But I'll take bowls and bowls of it, please.

*Bring a pot of salted water to a boil.  Drop one head of chopped broccoli florets into pot and cook for 3 minutes.  Drain, and set aside.  Melt 2 tablespoons of butter in same pot, and add 1 clove minced garlic.  Add broccoli, toss, and season with salt and pepper.  Eat bowls of it.


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